2016 Inurrieta Mimaó Garnacha ($18)

The northern Spanish wine region of Navarra is known for its beauty and diverse terrior, with vineyard filled with Tempranillo, Garnacha, Graciano and beyond. This Garnacha is just another fine example from this region.

This wine is cold soak for eight days at 5°C to heighten its aromas and texture. It is then fermented in stainless steel tanks to preserve its bright fruit flavors. Malolactic conversion and refining were performed in slightly used French oak barrels for seven months. This results in cohesiveness of the aromatic intensity, as well as finesse, elegance and freshness of this wine.

This Garnacha exhibits deep, lively, and intense color with floral and fruit aromas. Its highly attractive aromas meet you upon entry while the mouthfeel is lively. Its wonderful red cherry flavors are mature yet fresh. The finish is long-lasting, with minerality and bright fruit. This is very typical of fresh, ripe Garnacha from the Navarra region.

The wine notes state that this is “… a voluptuous wine, fresh, round, fruity and slightly spicy, it is the perfect companion to vegetables, meats, roasts and even lightly aged cow cheese.” It’s as good as it sounds! And, it’s a great value. Enjoy!

Disclosure of Wine Sample Submission: I received this wine at no cost for review. The opinions expressed are entirely my own.

Sample Provided by Rebekah Polster, Navarra Media Consultant, 401westcomm.com